Quick and Easy Recipes. Set of ingredients for cooking festive Easter gingerbread cookies - butter, flour, sugar, eggs, spices with sugar decor, icing, forms for biscuits, cutting, top view, copy space. natural light,

Gluten Free Cheesecake Brownies

These gluten-free cheesecake brownies are so delicious! with a rich, fudgy chocolate base and a light, sweet, and tangy cheesecake topping swirled with more chocolate. The creamy cheesecake compliments the chocolate flavor of the brownie and makes a perfectly balanced bite. These easy-to-make brownies come together with a few ingredients you probably have in your

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Gluten Free Cheesecake Brownies

These gluten-free cheesecake brownies are so delicious! with a rich, fudgy chocolate base and a light, sweet, and tangy cheesecake topping swirled with more chocolate. The creamy cheesecake compliments the chocolate flavor of the brownie and makes a perfectly balanced bite. These easy-to-make brownies come together with a few ingredients you probably have in your

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It's pumpkin season! Yes, the holiday won't be the same without pumpkin and the aroma of pumpkin spice.

Pumpkin Muffins

It’s pumpkin season! Yes, the holiday won’t be the same without pumpkin and the aroma of pumpkin spice. These muffins are super soft and tender, and you can make them in just a few minutes and will stay soft for days! They’re perfectly sweet, loaded with all your favorite pumpkin pie spices, and of course,

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Pumpkin Cookies it’s the perfect fall dessert recipe

Pumpkin Cookies

These pumpkin cookies with cream cheese frosting are my favorite. They are super soft and topped with the most heavenly cream cheese frosting. It’s the perfect fall dessert recipe! I just stocked my pantry with pumpkin puree for this season and whipped up a fresh batch of homemade pumpkin cookies. I’m feeling all of the

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Whipped Coffee or Dalgona Coffee Recipe

Whipped Coffee

Whipped coffee or Dalgona coffee is super popular these days. Everybody requesting the recipe and how to make this fantastic frothy coffee. And if you are a coffee lover like I am, you will love this. It’s super easy and has few ingredients, and all you need is a bowl, hand mixer, and instant coffee.

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Gluten Free Cheesecake Brownies

These gluten-free cheesecake brownies are so delicious! with a rich, fudgy chocolate base and a light, sweet, and tangy cheesecake topping swirled with more chocolate. The creamy cheesecake compliments the chocolate flavor of the brownie and makes a perfectly balanced bite. These easy-to-make brownies come together with a few ingredients you probably have in your

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Dried fruits Scones

These dried fruit scones are deliciously flaky and tender with bright orange flavor and pops of dried cranberries, apricot, and orange rinds. Dried Fruit Scones make a simple breakfast option, a great addition to breakfast and brunch, or even an easy on-the-go snack. I love making these scones all year around. It is so cheerful

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Cranberry Orange Muffins

Soft and moist, these cranberry muffins are heavy on the flavor and burst with cranberries in each bite. Cranberry is an underrated winter flavor, dontcha think? Cranberry deserves some love! That being said, how about a POP of vibrant cranberry for breakfast? An abundance of cranberries in every soft, buttery bite paired with a bright

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It's getting cold outside! There is nothing better than a piping hot creamy butternut squash soup on a cold fall night

Butternut Squash Soup

It’s getting cold outside! There is nothing better than a piping hot creamy butternut squash soup on a cold fall night. Love chopping and simmering vegetables over a warm stove, and as you cook, the kitchen fills with the cozy scent of sage, oregano, and butternut squash, and when you’re finished, steaming bowls of butternut

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Butternut Squash Galette 1

Butternut Squash Galette

I love butternut squash in any form, but it takes a lot of work to cut so I don’t cook with it nearly enough. When I do, it has to be a special recipe. This one is worth it. I’ve served this as an appetizer and as a main course. It could travel well for

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Instant Pot Creme Brulee with only 4 simple ingredients

Instant Pot Creme Brûlée

Make this amazing Instant Pot Creme Brulee with only 4 simple ingredients! Heavenly smooth, rich, and cream with crunchy caramel on top. A satisfyingly sweet aroma that lightly lingers on your taste buds. So dangerously good!! Crème Brûlée, what a heavenly indulging treat that is light yet so satisfying. Easy enough to satisfy your weeknight

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Quick Dinner Recipes

this easy Chimichurri Steak Flatbread recipe

Chimichurri Steak Flatbread

Transform pizza night with this easy Chimichurri Steak Flatbread recipe. Thin, crispbread topped with tender, juicy bites of steak, tomatoes, cheese, and freshly made chimichurri make this a healthy dinner to remember. Steak strips: I like to make this recipe with steak strips, but if you can’t find at near butcher store, you can use

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Easy creamy chicken enchiladas

Creamy Chicken Enchiladas

This is my famous creamy chicken enchilada recipes that everyone loves it. It’s so easy to make, doesn’t require lots of ingredients and it’s so creamy and cheesy. You should try it. I also make the cheese only version of this recipe with no chicken that I’ll post that soon as well.

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black pepper honey salmon dinner with roasted veggie side

Honey Salmon

This black pepper honey salmon dinner is so simple and easy to make. This is one of my favorite salmon recipes that I usually make a couple of times a month. It’s full of nutrition and the perfect balance of protein and veggies.

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Agnes Peteler

About Me

Hey, I’m Agnes Peteler! And I’m so happy you’re here!! So many of my favorite memories in life seem to take place around the table, especially when surrounded by people I love. And of course, all the better when nourished by some seriously delicious food.

I started this blog in March 2020 as a creative outlet for me to express my love for all things food, eating, and cooking.  I’m the kind of person who will simmer with excitement over something I picked from an online menu before I go and actually eat it at a restaurant.

Too many times I’ve come across stuff in cookbooks with ingredients I don’t even recognize and have no idea where to even begin looking for. So I’ve decided to post recipes with real ingredients. Everyday ingredients. Things most people are familiar with.

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